k chan
- 4
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
To clean stained stoneware, start by soaking it in hot water and dish soap for about 30 minutes. Then, use a scrub brush or non-abrasive sponge to gently scrub the stains. You can also make a paste with baking soda and water to help remove tougher stains. Rinse the stoneware thoroughly and dry it completely before using it again.
No, bleach should not be used on any Pampered Chef products as it can damage the finish and potentially leave harmful residue. Stick to using hot water, dish soap, and other gentle cleaning agents to avoid damaging your products.
To remove grease stains, start by wiping away any excess grease with a paper towel. Then, mix equal parts baking soda and dish soap to create a paste. Apply the paste to the stained area and let it sit for 10-15 minutes. Scrub with a non-abrasive sponge and rinse thoroughly.
Cleaning a wooden cutting board is easy! Start by wiping away any food debris with a damp cloth. Then, mix equal parts vinegar and water and use a cloth or sponge to scrub the surface of the board. Rinse with hot water and dry completely before storing.
It is not recommended to put Pampered Chef products in the dishwasher, as it can cause damage to the finish and potentially warp the shape of the product. Hand washing with hot water and dish soap is the best way to clean and maintain your products.