One of the consultants @ our SL in Jackson did a brief Power Cooking show demo. She said that they would cook meals for the week (five, I think) for the host. Can anyone give me an idea of what five meals that might would be? She didn't say but it sounds interesting to me. I do know that she mentioned cooking three pounds of ground beef in the 12" skillet and dividing it into thirds but beyond that, I'm clueless.