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The ingredients for hot broccoli dip include cream cheese, mayonnaise, sour cream, shredded cheddar cheese, chopped broccoli, minced garlic, and bread crumbs.
Yes, you can make hot broccoli dip ahead of time and store it in the refrigerator until you are ready to bake it. Just make sure to cover it tightly with plastic wrap to prevent it from drying out.
Yes, you can use frozen broccoli for hot broccoli dip. Just make sure to thaw and drain the broccoli before adding it to the dip.
The best way to serve hot broccoli dip is to transfer it to a serving dish and surround it with bread, crackers, or vegetables for dipping.
Yes, you can use a different type of cheese for hot broccoli dip. Some popular alternatives include mozzarella, Gouda, or Monterey Jack cheese. Experiment with different flavors to find your favorite combination.