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The Deep Covered Baker is a versatile cooking tool that can be used to cook a variety of dishes such as roasts, casseroles, and even desserts. It is designed to be used in the microwave, oven, or even on the grill.
The Deep Covered Baker utilizes the power of steam to cook food quickly and evenly. The lid has a unique dome shape that allows the steam to circulate around the food, resulting in moist and flavorful dishes.
Yes, the Deep Covered Baker is microwave-safe, making it a convenient option for busy individuals who want to prepare meals quickly. However, it is important to follow the recommended cooking times and power levels for best results.
No, it is not recommended to use metal utensils with the Deep Covered Baker as it may scratch the non-stick surface. It is best to use silicone, plastic, or wooden utensils to protect the integrity of the pan.
The Deep Covered Baker is dishwasher safe, making it easy to clean after use. However, if you prefer to hand wash it, simply use warm soapy water and a non-abrasive sponge. Avoid using harsh chemicals or scrubbers that may damage the non-stick surface.