Director Creating the Perfect Stoneware for Simple Additions Sale

[DebPC]

What is everyone making to show off the Simple Additions on sale? I usually do Stoneware this time of year.

 

[cmdtrgd]

Zesty Ravioli Skillet served in the Dots Large Round Bowl with Beaded Spoon. Apple Crisp in the microwave in the DCB.

 

[OhmyDLM]

Zesty Ravioli Skillet served in the Dots Large Round Bowl with Beaded Spoon. Apple Crisp in the microwave in the DCB.

Ohhh, what's this??? Both recipes please!

 

[BethCooks4U]

I am doing the Chicken Fajitas and Salsa. I serve the salsa in the medium round bowl with the small round bowl nested. And the sour cream and cheese for the fajitas go in the small bowl caddy w/square bowls. It shows the quality of the SA and a sample of dots and square pieces and a stand. This recipe also shows the DCB, UM and stainless bowls and more...

 

[pamperedbecky]

I am doing the Chicken Fajitas and Salsa. I serve the salsa in the medium round bowl with the small round bowl nested. And the sour cream and cheese for the fajitas go in the small bowl caddy w/square bowls. It shows the quality of the SA and a sample of dots and square pieces and a stand. This recipe also shows the DCB, UM and stainless bowls and more...

I'm making this on Friday and haven't made it in a while. I love these two recipes! People go nuts for those fajitas.

 

[cmdtrgd]

Zesty Ravioli Skillet is on CC - it is the newest recipe in the Dinner Time in No Time theme show.Apple Crisp is also on CC, but I modified it:Mom's Apple Crisp
Ingredients:
4-6 Granny Smith apples
8 graham crackers (2 1/2 x 5 inches), finely chopped
3/4 cup packed brown sugar
1/2 cup all-purpose flour
1/2 cup quick or old-fashioned oats
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 cup butter or margarine, melted
Whipped cream or ice cream (optional)Directions:
1. Peel, core and slice apples using Apple Peeler/Corer/Slicer and place in Deep covered Baker.2. Finely chop graham crackers using Food Chopper; place in Classic Batter Bowl. Add brown sugar, flour, oats, cinnamon and nutmeg; mix well. Place butter in Small Micro-Cooker(R); microwave on HIGH 1 minute or until melted. Add butter; mix well.3. Sprinkle graham cracker mixture evenly over apples. Microwave on HIGH 8 minutes or until apples are tender. Using Mix N Chop, cut through each apple. Cool slightly; serve warm topped with whipped cream or ice cream, if desired.Yield: 10 servingsNutrients per serving: Calories 280, Total Fat 10 g, Saturated Fat 6 g, Cholesterol 25 mg, Carbohydrate 48 g, Protein 2 g, Sodium 140 mg, Fiber 4 g(C)The Pampered Chef, Ltd. 2009

 

[Chef Kearns]

I've been doing alot of the Potato Chowder. I use the trio bowl for the onions, bacon, and sour cream. Then I use a larger dots bowl to serve the cheese in. I also bring a med square to serve the Garlic Pull Aparts on.

 

[chefkathy]

I'm doing the Chowder as well. It's SUPER easy and makes for a quick demo (which I am loving right now with a newborn at home).The Fajitas are always a favorite and I sell lots of DCBs with that recipe. Hopefully the Chowder will sell it too. It didn't last night cuz the host's microwave was too small--oops! I had to improvise, but it worked (thankfully!).

 

[dannyzmom]

Has anyone put together an outline/script for doing the chowder at shows? I would love to start doing it but am LOST without an outline.