babywings76
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cactus_flower said:Ramen noodles are the dry noodles packaged in cellophane, usually found in the soup aisle of your supermarket. They come with various seasoning packets (chicken flavor, beef flavor, oriental flavor, etc.)
hollye44 said:You sure can!! Just put the noodles and water in the micro cooker and microwave for 4-5 minutes. Then you can eat it right out of the bowl. I've been doing mine this way for a long time (since college when I got my micro-cooker). Sorry your family is sick. I hope it doesn't get you, too. Stay well!!
Yes, both a rice cooker and micro cooker can be used to cook ramen noodles. However, the cooking times and methods may vary slightly between the two appliances.
The amount of water needed will depend on the specific brand and type of ramen noodles you are using. It is best to refer to the instructions on the package for the recommended amount of water to use.
No, you do not need to add any additional ingredients while cooking the ramen noodles. However, you can add in some vegetables or proteins if desired.
The cooking time will vary depending on the specific appliance and brand of ramen noodles. Generally, it takes about 10-15 minutes in a rice cooker and 5-6 minutes in a micro cooker.
Yes, both appliances can be used to cook various types of noodles such as spaghetti, udon, and soba noodles. Just be sure to adjust the cooking time and amount of water accordingly for different types of noodles.