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Teresa Lynn said:search Paula deen or other recipe sites for cheese straws sorry don't have time to post my recipe and i ALWAYS add more cayenne than called for
Yes, the cookie press can be used to make a variety of savory dishes such as cheese straws, crackers, and even mashed potatoes.
You can use any type of dough that is soft enough to be squeezed through the press, such as sugar cookie, shortbread, or even choux pastry dough.
Yes, you can use gluten-free dough in the cookie press. Just make sure the dough is soft enough to be squeezed through the press, and follow the same instructions as you would for regular dough.
Yes, you can use the cookie press to make shaped pasta such as macaroni or rigatoni. Just use a pasta dough recipe and follow the instructions for using the cookie press.
Yes, you can use the cookie press to make dessert toppings such as whipped cream, meringue, or even chocolate ganache. Just use the cookie press with a star or fluted disc for a decorative touch.