middlemamma
- 21
Hi Everyone!
I am a new consultant in Idaho. I am 34 years old, two kids. Full time college student. I have been part of the unemployment statistic for the last year and decided since no one would hire me, I would hire myself.
I am terrified and I have a million questions. I am totally starting to get cold feet when I found this forum and hoped I could maybe find the strength I need to keep going.
I have only ever been to one kitchen show and I am thinking...what in the world made me think I could do this? OMG! What am I even gonna say?
So I hope to formulate my questions and post them in the appropriate forum categories.
My goal is to do 8 shows a month and I desperately want that deep dish baker incentive!!
I am a new consultant in Idaho. I am 34 years old, two kids. Full time college student. I have been part of the unemployment statistic for the last year and decided since no one would hire me, I would hire myself.
I am terrified and I have a million questions. I am totally starting to get cold feet when I found this forum and hoped I could maybe find the strength I need to keep going.
I have only ever been to one kitchen show and I am thinking...what in the world made me think I could do this? OMG! What am I even gonna say?
So I hope to formulate my questions and post them in the appropriate forum categories.
My goal is to do 8 shows a month and I desperately want that deep dish baker incentive!!