We are going to do a show and a booth at the Missouri State Samboree for the Good Sam Club (RV Camping club). There will be around 1,000 people there and we have gone through the catalog to gear our show towards Pampered Chef in the RV.
For you RVers our there, do you have any suggestions for how to include Pampered Chef into camping? Has anyone done anything like this before?
Any help would be greatly appreciated!
For you RVers our there, do you have any suggestions for how to include Pampered Chef into camping? Has anyone done anything like this before?
Any help would be greatly appreciated!