Back to School Food Party: Looking for Baker Recipes!

[chef_joyce]

I homeschool my children and we are having a back to school food party at the park tomorrow with our homeschool group and I wanted to cook something in my Rectangular Baker that I just got. I was wondering if anyone had any recipes besides the Lasagna Primavera that comes in the Use and Care card. Something I can leave in the baker. If so I would love to have it.. thanks soo much!!!

 

[BethCooks4U]

I homeschool my children and we are having a back to school food party at the park tomorrow with our homeschool group and I wanted to cook something in my Rectangular Baker that I just got. I was wondering if anyone had any recipes besides the Lasagna Primavera that comes in the Use and Care card. Something I can leave in the baker. If so I would love to have it.. thanks soo much!!!

Combine a package of Angel food cake mix and a 20 ounce can of crushed pineapple (THAT'S ALL) and bake it at 350 degrees for 45-50 minutes until set. Once it cools you can add powdered sugar over it or leave it plain.

It's really good! and really easy!

 

[DZmom]

Baked Penne w/ Italian SausageI make the penne pasta and brown some ground beef or Italian Sausage. I then toss them with some red sauce and grate parm or mozzarella over it and baked for a few minutes. I serve directly from the stone. It's wonderful.

 

[chef_joyce]

Yummyoh my.. those sound yummy.. thanks.. I will try them..

 

[Staci]

Hi there! I'm so excited to hear about your back to school food party at the park tomorrow. It sounds like such a fun and delicious way to kick off the new school year. Congratulations on your new Rectangular Baker, it's such a versatile and useful tool in the kitchen.I have a great recipe that I think would be perfect for your event. It's called Cheesy Chicken and Broccoli Bake and it's a crowd-pleaser. Here's the recipe:Ingredients:
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 head of broccoli, cut into small florets
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/4 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 tablespoon olive oilInstructions:
1. Preheat your oven to 375°F.
2. In a mixing bowl, combine the mayonnaise, sour cream, grated Parmesan cheese, garlic powder, salt, and pepper.
3. In your Rectangular Baker, toss the chicken and broccoli with olive oil and season with salt and pepper.
4. Pour the mayonnaise mixture over the chicken and broccoli and mix well.
5. Sprinkle the shredded cheddar and mozzarella cheese on top.
6. Bake for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
7. Let it cool for a few minutes before serving.I hope you and your homeschool group enjoy this delicious and easy recipe. Have a great time at the park tomorrow! Happy cooking!