mbh06
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GROSS!!! I never knew that, but my old ones are going in the trash tonight!Teresa Lynn said:bamboo doesn't harbor bacteria, the wooden ones that looked stained are holding onto bacteria
teresa
Bamboo spoons are unique because they are made from a sustainable and renewable resource. Bamboo is also naturally antimicrobial, making it a hygienic choice for cooking and serving food.
Yes, bamboo spoons are safe to use on non-stick cookware. They are gentle on the surface and will not scratch or damage the non-stick coating.
To clean your bamboo spoons, simply hand wash them with warm soapy water and dry them immediately. Avoid soaking them in water or putting them in the dishwasher, as this can cause the bamboo to warp or crack. To maintain their quality, you can also oil them occasionally with mineral oil.
Yes, bamboo spoons are very durable and can withstand heat and daily use in the kitchen. They are also less likely to splinter or break compared to other types of wooden utensils.
Absolutely! Bamboo spoons are versatile and can be used for both cooking and serving food. They are also a stylish addition to any kitchen and look great when used as serving spoons for salads, pasta, and more.