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I was going through some old recipes and decided to make this for a show I have on Tuesday, anyone made this? My question is, is this made w/ a pizza shell, like Boboli, or a regular roll out pizza dough like Pillsbury? Does anyone have any other tips on this? It looks yummy so I want to make...
I have a former host who contacted me looking for the old Chipolte Ranch dip. Does anyone know an alternative to this? Please tell me we can make this with some other seasonings. TIA
I have recently fallen in love with Chipotle Ranch Salad Dressing. :love: I have seen posts about the 1 cup mayo and 1 cup sour cream with 3 T. of the Chipotle rub but I'm really looking for the "ranch" twist. Has anyone already tried to make a dip or dressing using the Chipotle Rub and Ranch...
I was thinking of making some of these again this year for Christmas presents, they are always a hit, but had a lightbulb moment of how or what
PC spices/rubs could I use. I always use the PC Dill, but would I use something else instead of say, the Ranch dressing mix???
Anyone have any...
Can you look this over and tell me if it looks okay/what would make it better? I'm proposing this idea to the ranch where my daughter takes riding lessons. The owner said she'd like to have a PC party, but when I paid her for my DD lessons she said, "thank you so much, you just paid for our...
I know it's from S/S 2005 season's best. If you have this please email me [email protected] I found it by doing a google search :)Here it is in case someone else needs it too :)Garden Ranch Pizza2 packages (10 ounces each) refrigerated pizza crust
1/2 cup mayonnaise
1/2 package (1 ounce)...
I have a customer who THOUGHT she ordered the chipotle ranch dip ... but since this was a verbal order she got the chipotle rub instead.
Is there anyone out there who has some of this I can buy from you?
As an alternative ... can she use her chipotle rub as a dip?
I have an open house tomorrow night and I'm making this dip. I have never made it before... What should I serve with it as a dipper? Chips, crackers, veggies?
Any help would be great! Thanks!
I'm having a party Saturday on St. Patricks Day and I was hoping to make the Garden Ranch Pizza for it...the hostess wants something healthy, and I'd like something I can have be some what green! So I was wondering...if I could substitute the carrots and olives for other green veggies?? What...
Does anyone have the recipe for garden ranch pizza? I heard about it somewhere but I couldn't find it on the pampered chef website under recipes! I think it's a good recipe for super starters?
The reason I ask is because in the past Season's Best (I think Fall/Winter of 2002??) it says 2 tubes. But I noticed in a post on the BB here that it said 1 tube. I just want to make sure I have the hostess purchase the correct amount.
Thanks again!!
I am going to make a Garden Ranch Pizza tonight to take to work tomorrow. I am still working on getting my stone seasoned - should I treat it with EVOO per the norm, and then sprinkle flour on it? Or just skip the flour?
Thanks in advance.
Paula in TN