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I'm doing a show next week for a friend...We are doing a pizza as the main recipe...she asked if we could put together a cobb salad on a platter while we wait for the pizza to cook...any ideas???:confused:
So....I'm brainstorming today and I thought...how cool would it be to do a Pampered Chef Chopped show?
I just can't figure out the particulars.
Have three teams of 2 people with a basket in front of them.
Each basket could have 3 PC products and something from the PC pantry.
Get a...
Has anyone ever done a show without actually preparing the recipe in front of the guests? I have a show on Wed. with a ton (25 confirmed) of guests and was wondering about preparing the Colossal Chopped Salad in advance. Maybe serving it and showing some products while they ate and then...
I have a show tonight and I am making the Collosal chopped salad.
Well, last time I made it, I made my own salad dressing w/ the infused oils & italian seasoning.
Well, while I was in Chicago, someone used all my oils!:mad:
What can I substitute?
I'm making 3 Cheese Garden Pizza, Chopped Salad and Dolce de Leche Bites for my Grand Opening tomorrow. Can I make the phyllo cups the night before? Can I also mix the filling the night before and add it in the morning? My party is at 12. I'm also chopping and cutting what I can so I'm not...
It's long and as a SAHM, all I do is a ponytail every day. It's boring. If I want to wear it down, I need to flat iron it. But I have SOOOO much hair that it takes me an hour to do that. So it never gets done.
I have some pics of me with shorter hair and I look so fun and sporty.
So...
I am planning on making this for a party this weekend, and we are expecting about 30 people. I figure if I double the Colossal Chopped Salad, that it would be enough. For the people whom have made this, do you think doubling it would be enough for 30 guests.
Also, do you think I will be...
I just got home from doing a show tonight. I made the Colossal Chopped Salad from the newest Season's Best. It is SO GOOD and really pretty/colorful. I was a huge hit! This recipe showed alot tools and was fun as well as easy to make. I made it a hands on show. Sold 6 of the new Tomato...
I've been doing the Colassal Salad for a couple of months. It was beautiful on the large platter. I did some of the veggies in "strips" across the top of the pasta, kind of like a Cobb Salad.
One thing I changed was to steam the broccoli for about 2 minutes in the
micro-cooker. It...