What is chips: Definition and 30 Discussions

Has anyone tried these with the Microwave Potato Chip Maker? I don't like zucchini, but thought I might like these.

Never thought of this.

Has anyone grilled nachos? I have a host that wants to try it at her party. If so, what pan did you do it on? I would guess indirect heat? Did you cover the bottom with tinfoil? I'm worried about the nacho chips burning.

Has anyone made up a bunch of potato chips and stored them? How do you store them and do they stay crunchy? Thanks for your help.

Has anyone ever tried doing the microwave chips and then dipping them in chocolate? A friend mentioned it and I thought it was a great idea. Wondering if I can turn this into something at a show. Dip chips in warmed Chocolate Caramel sauce and let cool on parchment? LOVE the idea of the...

Has anyone tried to make radish, spinach, or kale chips using the microwave chip maker? Below are the oven recipes that have been recommended to me and I wonder if they can be converted to use with the MCM. Baked Radish Chips Recipe - Makes 1 serving Ingredients 10 radishes 1 tsp...

Met a woman today who would totally buy the chip maker, if she could do tortilla chips...I did some Googling and found this on a blog/site. It includes what looks to be a PC flyer, and states doing pita and tortilla chips. Nothing in the Use and Care Guide mentions this...so I wondered if anyone...

I have an appetizer show tonight, and am going to demo Chile Lime Meatballs. I am also making potato chips with the Microwave Chip Maker (at home before the party) and wanted to make an easy dip to bring along. I am going to do the sour cream/mayo mix, but which seasoning would you use with the...

I made a bunch one morning and put them in a baggie for my husband to try about 12 hours later. They were no longer crispy. Did I not cook them enough-I thought they were done. Anyone had this happen?

I just used my simple slicer, chip maker, and ridged baker for the first time... and I loved them all, so I wanted to share! Hubby and I were having BLTs, so I figured I would use the ridged baker for the bacon in the microwave. WOW! I was impressed. Stoneware has always done pretty well...

I won't have time to make the yummy cinnamon chips to serve with the Apple Berry Salsa. Do you think regular tortilla chips would work? I still picture something sweet with them but I don't have any other ideas.

I noticed several of the microwave cakes (specifically, ones I want to make this week), use "Vanilla Chips". I'm not sure I know what those are or if my rinky-dink stores here would have them. I have several bags of White Chocolate Chips...do you think can I use those in the Strawberry...

I was making the cinnamon chips from the All the Best cookbook. It suggests using the pizza cutter to cut into wedges. Mine was dirty so I dug through my drawers trying to find something to use. I noticed the pastry cutter and figured it had to work. It worked perfect! That little baby is...

I am ready to make the 2 step fudge (icing & chocolate chips) and the recipe calls for a bag of chocolate chips but I bought my chips in bulk. Does anyone know how any cups are in a bag of chocolate chips Thanks...Danielle

It doesn't have to be PC, but I'm looking for a really yummy cookie recipe. I have a bag of these fresh mini size Reese's-like baking chips. I always make oatmeal choc. chip cookies, so I don't have a great basic recipe to fall back on. I know in the past, I've tried the recipe on the bag of...

OK, all you cooks out there... I am making the Turtle Fudge Skillet Cake tonight to "test" it. (BTW this will me my very first skillet cake - I have been dying to try one but no hosts have chosen one - so I am "forced" to make it for us at home!:) ) My question has to do with the chocolate...

For those that have made this dip do you use fresh brocolli or frozen? Do you serve with crackers or chips? TIA

What's the difference? I have a recipe for making Cordial Cherries and it calls for melting semisweet baking squares......can I use semisweet chips instead? And, while I'm on the subject, what about using Dark Chocolate - does that melt well? (thought that would taste good in this recipe)...

I am going to slice some potatoes with the UM and bake them on a stone. are there any recipes or tips?

Looking for help! I had a request for an old PC recipe for cinnamon rolls. The guest is looking for a recipe that used 'french bread' dough, cinnamon, brown sugar and 'chocolate chips'. This was rolled out and filled jelly roll style, cut into slices and then baked on a stone. Does anyone...

I am going to be doing a tropical theme party in the next couple weeks and the host said she has had this fruit salsa thing at a show once with cinnamon/sugar chips. Does anyone know of this recipe?

probably a dumb question, but has anyone made homemade potato chips with the ultimate mandoline? I've made them a few times now and I just thought of it tonight to put the sweet and smokey bbq rub on them for a "bbq" chip! Boy are they good!!! Just thought I'd share with you all in case you...

I have heard that you can slice potatoes with the Mandoline, sprinkle with Italian Seasoning and throw on the stoneware at 400 degrees to make potato chips...Does anyone know how long they need to stay in the oven? I am doing the potato demo at my show this weekend and the chips sound great!

I saw in my Cooking with Paula Deen magazine that she made potato chips with jerk rub. It calls for: 2 - 9 oz bags of kettle cooked potato chips 2 tablespoons of favorite jerk rub ( she used Caribbean) Preheat oven to 350. Pour potato chips into a large roasting pan. Bake chips 6 to 8...

OK. I guess I'm having an un-bright moment, but how exactly do you use nuts or chocolate chips in the Microplane Adjustable Grater? Each time I try to fill the food holder with nuts and then try to put it on the grater, the nuts go all over the counter. I have looked at the instructions, but...

Hey Everyone! For the life of me I can NOT find the written directions for just plain tortilla shells..I can find the cinnamon/sugar ones and the zesty ones w/ the peach salsa but just not the regular ones..now I think I know basically all the steps but I have a host who wants the exact steps...

I have a Feb 9 kitchen show coming up and I wanted to test a recipe. I found the phyllo cups! Perfect and easy! (15 for under $2.00). I got lite cool whip, but regular cream cheese...has anyone tried light cream cheese? Anyway, the reason I'm checking in is because I picked up milk...

I am doing a show tomorrow where there is no oven. I am making the Apple Berry Salsa and Cinnamon Chips. I plan on making the chips ahead at home and just showing them how I did it during the show. How long will the chips last and stay good? How should I store them? I will be making...

I attempted making the Chocolate-Banana Phyllo Bundles from the new Seasons Best at home this past weekend. All went well except for when I tried to grate the chocolate chips. I found that they all just clumped together and it was extremely difficult. I actually gave up and just put the...

Slice the potatoes with US&G. Soak them in salted water for a bit. Place on classic round stone and micro on HIGH for 10 minutes--first batch, 7 minutes all other batches because the stone is already hot. You can also sprinkle your favorite seasoning on top before microwaving--BBQ is...