thechefofnorthbend
- 1,129
Post 'em here ladies and gents!! Per request, here is mine!
Savory Prime Rib Rub
· 1/4 cup fresh ground black pepper
· 2 tablespoons cinnamon
· 2 tablespoons salt
· 2 tablespoons white pepper
· 1 1/2 teaspoons ground thyme
· 1 1/2 teaspoons garlic powder
· 1 teaspoons onion powder
Combine all ingredients and store in an airtight container
Peppercorn Cream Sauce (gravy)
Add bourbon to drippings. In saucepan, bring to a boil over medium heat. Add minced garlic, peppercorns, basil, oregano, and salt; cook 1 minute. Add whipping cream; bring to a boil, and cook 6 to 7 minutes or until sauce is reduced by half. Remove from heat; Whisk in sour cream, and spoon sauce over steaks. Serve with rice or baked potatoes. Garnish with chopped fresh parsley, if desired.
Savory Prime Rib Rub
· 1/4 cup fresh ground black pepper
· 2 tablespoons cinnamon
· 2 tablespoons salt
· 2 tablespoons white pepper
· 1 1/2 teaspoons ground thyme
· 1 1/2 teaspoons garlic powder
· 1 teaspoons onion powder
Combine all ingredients and store in an airtight container
Peppercorn Cream Sauce (gravy)
Add bourbon to drippings. In saucepan, bring to a boil over medium heat. Add minced garlic, peppercorns, basil, oregano, and salt; cook 1 minute. Add whipping cream; bring to a boil, and cook 6 to 7 minutes or until sauce is reduced by half. Remove from heat; Whisk in sour cream, and spoon sauce over steaks. Serve with rice or baked potatoes. Garnish with chopped fresh parsley, if desired.
